MENU
APPETIZERS
Edamame
Steamed or sautéed soybeans
Choice of Sea Salt, Truffle Salt, Garlic, or Spicy Garlic
Gyoza
Pan fried dumplings served with gyoza sauce
Choice of Veggie or Pork
Tempura
Choice of Veggie, Shrimp, or Mix
Agedashi Tofu
Fried tofu topped with bonito flakes and scallion
Served with tempura sauce
Shishito Peppers
Blistered peppers with togarashi
Served with garlic aioli
Rock Shrimp
Fried shrimp tossed with togarashi, spicy mayo, and sweet chili sauce
Calamari
Breaded calamari tentacles
Served with sweet chili sauce
Chicken Karaage
Fried chicken
Served with sweet chili sauce
Soft Shell Crab Appetizer
Fried soft shell crab
Served with ponzu sauce
Bulgogi Pancake
Marinated beef in scallion pancake
Served with spicy avocado cilantro sauce
Bulgogi Fries
Crispy french fries topped with marinated beef, garlic aioli, and spicy avocado cilantro sauce
Galbi Appetizer
Marinated Korean BBQ short ribs
Chashu Buns
Pork belly, garlic, and scallion in soft steamed buns
Salmon Kama
Grilled salmon collar
Served with ponzu sauce
Hamachi Kama
Grilled yellowtail collar
Served with ponzu sauce
ENTREES
Chicken Teriyaki
White meat grilled chicken
Served with rice and house salad
Salmon Teriyaki
Sushi grade grilled salmon
Served with rice and house salad
Fried Rice
Includes scrambled egg and veggies
Option to add tofu, chicken, beef, or seafood
Chicken Katsu
Served with rice and house salad
Bulgogi
Korean style marinated ribeye
Served with rice and house salad
Galbi
Korean style BBQ short ribs
Served with rice and house salad
Noodles
Tempura Udon
thick noodles, fish broth, fish cake, seaweed, scallion, 2pcs of shrimp tempura
Nabeyaki Udon
thick noodles, fish broth, chicken, poached egg, seaweed, scallion
Spicy Seafood Udon
Thick noodles in spicy chicken broth with shrimp, scallop, squid, mussel, and veggies
Yakisoba
Thin stir fried noodles with veggies
Option to add tofu, chicken, beef, or seafood
Signature Dishes
Spicy Tuna Crispy Rice
Tobiko, scalion, spicy mayo, eel sauce
Chirashi Bowl
Chef select sashimi on a bed of sushi rice
Yellowtail Jalapeno
cilantro, garlic puree, yuzu soy sauce 21
Ayu Style Sashimi
lightly seared salmon, cherry tomato, garlic puree, ginger, chives, sesame seed/oil, yuzu soy sauce 23
Carpaccio
Choice of Halibut, Scallop or Octopus
cilantro, chili, soy salt, yuzu sauce
Bluefin Tuna Crudo
spinach crisp, wasabi salsa, truffle oil, ponzu 35